E-mail: bookingsthaispice@gmail.com Tel: (+353) 018550226

Takeway menu

Duck or Prawn €12.50
  • A1.Gai Satay or Tofu Satay

    Tofu or tender marinated chicken fillet on bamboo skewers  served with tasty peanut sauce. (Allergens Code: 3,5,11)

    €6.00


  • A2. Vegetable Rolls

    Deep fried spring rolls with mixed vegetable, bean vermicelli  and celery filling served with plum sauce. (Allergens Code: 1,2,13)

    €5.00


  • A3.Duck Rolls

    Deep fried spring rolls, filled with duck, red onion, carrots,  peppers and celery served with a Hoi Sin sauce. (Allergens Code: 1,2,13)

    €6.00


  • A4. Wanton Bags

    Bags of fried golden wanton filled with chopped chicken, prawn  and Thai herbs served with plum sauce. (Allergens Code: 2,3,12,13)

    €5.50


  • A5. Chicken Wings

    Deep fried chicken wings with sweet chilli sauce. (Allergens Code: 2,3)

    €5.50


  • A6. Calamari

    Deep fried calamari in crunchy tempura battered with sweet  chilli sauce. (Allergens Code: 2,8)

    €5.50


  • A.7 Thai Spice Platter (for two)

    Combination of chicken satay, spring rolls, chicken wings,  wanton bags, battered vegetables and calamari served with  plum sauce and sweet chilli sauce. (Allergens Code: 3,2,8,5,11,12,13) 

    €13.00


  • A8. Tom Yum Gai

    Spicy and sour soup, with chicken or prawn (€0.75 extra) and  mushrooms flavoured with lemongrass, Kaffir lime leaves and  lemon juice sprinkled with chopped coriander, scallion and  cherry tomatoes.  (Allergens Code: 3,5,10)🌶

    €4.50


  • A9. Savoury Fruit Salad

    Combination of carrots, apples, grapes, red onion cashew nuts  and prawns in yum Thai dressing. Vegetarian option without  prawn (€5.50)  (Allergens Code: 3,5,10)

    €6.00


  • A10. Prawn in Blanket

    Deep fried marinated prawn wrap with spring roll sheets served  with plum sauce. (Allergens Code: 2,3,13)

    €6.50


  • M1. Pad Panang

    Chicken, beef, pork or tofu cooked in panang curry and  coconut milk with sweet pepper, topped with kaffir lime leaves.  (Allergens Code: 3,5)🌶🌶

    €10.95


  • M2. Gang Dang/ Red Curry

    Chicken, beef, pork or tofu with bamboo shoot, peas, basil  and sweet peppers cooked in a red curry and coconut milk. (Allergens Code: 3,5) 🌶🌶

    €10.95


  • M3. Gang Keaq Wan/Green Curry

    Chicken, beef, pork or tofu cooked with courgettes sweet  peppers, basil and peas cooked in a green curry and coconut  milk.  (Allergens Code: 3,5) 

    €10.95


  • M4. Massamun

    Chicken, beef, pork or tofu cooked with a mild massamun  curry, coconut milk, onions, potatoes and peanuts topped with  crispy shallots.  (Allergens Code: 3,5,11)🌶

    €10.95


  • M5. Gang Phed Ped Yang

    Duck or prawn with pineapple, cherry tomatoes, grapes, basil  and peppers in a red curry sauce. (Allergens Code: 3,5,11) 🌶🌶

    €12.50


  • M6. Pad Grapow

    Stir fried chicken, beef, pork or tofu with mushrooms, peppers,  onions, basil leaves, spring onion and fresh chilli in oyster  sauce  (Allergens Code: 8,13)🌶🌶🌶

    €10.95


  • M7. Pad Khing

    Stir fried chicken, beef, pork or tofu with onions, ginger, black  mushrooms, scallions, carrots and mixed peppers in a  sesame oyster sauce.  (Allergens Code: 8,12,13)

    €10.95


  • M8. Laab – Namtok

    Stir fried chicken, beef, pork or tofu with ground smoked rice,  scallions, coriander, mint, red onion and chilli, flavoured with  lime juice (half duck €16.00)  (Allergens Code: 3,5,6,8,13)🌶🌶🌶

    €10.95


  • M9. Preaw Wan

    Stir fried chicken, beef, pork or tofu with onions, cucumber,  tomatoes, carrots, pineapple, peppers and scallions in sweet  and sour sauce.  (Allergens Code: 13)

    €10.95


  • M10. Pad Med Mamuang

    Stir fried chicken, beef, pork or tofu with onions, mushroom,  carrots, cashew nuts, scallions and chilli in an oyster sauce.   (Allergens Code: 8,10,13)🌶🌶🌶

    €10.95


  • M11. Pad Tow Jeaw

    Stir fried chicken, beef, pork or tofu with onions, carrots,  broccoli, mushrooms and chilli in a soy bean sauce. (Allergens Code: 8,13)🌶🌶🌶

    €10.95


  • M12. Ped Makam

    Crispy duck on a crunchy noodles bed, served with tamarind  sauce. (Allergens Code: 5) 

    €17.50


  • M13. Ped Yang

    Crispy duck on a pineapple bed with sweet soy sauce. (Allergens Code: 2,13)

    €17.50


  • M14. Prawn & Calamari in Garlic Pepper

    Battered prawns and calamari in garlic and white pepper  sauce on a bed of Asian green topped with fresh coriander  and crunchy garlic.  (Allergens Code: 2,3,4,5,12,13)  

    €12.50


  • M15. Plar Nua

    Warm beef salad with red onions, lettuce, lemon grass,  scallions, coriander, kaffir lime leaves in a Spicy Thai salad  dressing.  (Allergens Code: 3,5)🌶🌶🌶

    €10.95


  • M16. Pad Ped Pla

    Deep fried Seabass with spring onions and kaffir lime leaves in  chilli oil sauce and fried basil, served with steamed vegetables.  (Allergens Code: 3,5,8,13)🌶

    €18.00


  • M17. Nua Pad Sauce Tua

    Stir fried chicken, beef, pork or tofu with broccoli, onions,  carrots, courgettes and cauliflower in satay sauce.   
    (Allergens Code: 3,5,11 )🌶

    €10.95


  • M18. Gury Taew Nam

    Rice Noodles or egg noodles soup with bean sprouts topped  with scallions, peanuts, coriander, deep fried Wanton Pastry,  chilli oil & Your choice of Meat  (beef, chicken, pork or tofu) (Allergens Code: 2,3,5,11,13)🌶🌶

    €10.95


  • M19. Pad Thai

    Stir fried rice noodles with egg, prawn, bean sprouts, tofu,  peanuts, carrot and scallions in a Pad Thai Sauce. (Allergens Code: 3,4,5,11,13)

    €12.50


  • M20. Pad Kee Mow

    Stir fried egg noodles with chicken, mushroom, bean sprout,  bamboo shoots, onion, basil leaves and chilli in oyster sauce. (Allergens Code: 2,8,13)🌶🌶🌶

    €12.50


  • M21. Pad See Ewe

    Stir fried rice noodles with chicken, egg, broccoli, carrots and  mushrooms in soy sauce. (Allergens Code: 4,8,13)

    €12.50


  • M22. Special fried Rice

    Fried rice with pork, chicken, prawn, carrots, onions, peas,  broccoli, scallions, pepper and egg in light soy sauce. (Allergens Code: 4,8,13)

    €12.50


  • M23. Noodles in Satay Sauce

    Stir fried egg noodles with chicken, onion, carrots, beansprouts,  scallions and courgettes in satay sauce. (Allergens Code: 2,3,5,11)🌶

    €12.50


  • M24. Steamed Sea Bass

    Steamed Seabass with ginger, scallions, coriander in an oyster  and sesame oil sauce with steamed vegetables. (Allergens Code: 5,8,12,13)

    €18.00


  • M25. Nua Grateam Prigtai

    Stir fried crispy chicken, beef, pork or tofu with onions carrots,  pepper mushrooms in garlic and pepper sauce, topped with fresh  coriander and crunchy garlic.  (Allergens Code: 2,3,4,5,12,13)

    €10.95


SIDE DISHES

  • BR. Steamed Rice

    BR. Steamed Rice

    €2.00


  • FR. Fried Rice

    FR. Fried Rice (Allergens Code: 4,13) 

    €2.50


  • ND. Plain Egg Noodles

    ND. Plain Egg Noodles (Allergens Code: 2,4,13) 

    €3.00


  • CH. Chips

    CH. Chips 

    €2.50


  • V. Steamed Mixed Vegetables

    V. Steamed Mixed Vegetables

    €4.00


  • VG. Stir Fried Mixed Vegetables

    VG. Stir Fried Mixed Vegetables (Allergens Code: 8,13)

    €4.00


  • CN. Extra Cashew Nuts

    CN. Extra Cashew Nuts (Allergens Code: 10 )    

    €0.75


  • P.C. Thai Prawn Crackers

    P.C. Thai Prawn Crackers (Allergens Code: 2,3,12,13)   

    €2.50


  • Our Beef is 100% Irish and fully traceable.
  • Our meat and vegetables are delivered fresh daily.
  • MSG is not used in our foods.
  • Our food is medium heat, let your server know if you want mild, hot or no chilli.
  • Dishes made with soya sauce, sauce “13” can be made with an alternative wheat free sauce.
  • Our side salad contains mustard and egg mayonnaise in the dressing.
Please let your server know of any Allergens.
Allergens Code: 1– Celery; 2– Gluten/Wheat; 3– Crustaceans; 4– Eggs; 5– Fish; 6– Lupin (Seed flour); 7– Milk; 8– Mollucs (Oysters, mussels, scallops); 9– Mustard; 10– Tree nuts; 11– Peanuts; 12– Sesame; 13– Soya; 14– Sulphur Dioxide